i had some cherries that were starting to see better days and some strawberries so i whipped up a quick clafoutis tonight using a from scratch pancake batter. also featured, since i am often asked what i do with them, rose infused honey, tossed with the fruit and lemon verbena sugar sprinkled over the top after i pulled it out of the oven. this is one of my favorite baking pans by the way, from spain. it is 7" square and just right for smaller portions.
Posts
2 comments:
send recipe asap please!
that just makes my mouth water...going for fresh strawberry shortcakes here in Arkansas
Post a Comment